Use this as the basis for any vegan or nonvegan, yellow, creamy, tomato-based curry sauce. It goes well with tofu, chicken, turkey, monkfish or lentils.
Roasted tomato and red pepper soup, based on a brilliant old Jamie Oliver recipe we´ve been using for 20 years and it´s still pucker !
Pumpkin spice mix and latté making. This spice mix is the key to so many great Autumn recipes. But which recipe is best for you ?
Roasted pumpkin, hand blended with chickpeas & chorizo to make a delicious Autumn bowl.
Start, or end the day feeling good with this as a breakfast, dessert or supper. Get what you need, to feel healthy, and full ( No overnight oats involved ! )
Without coconut oil. Sometimes you have to be limited to get creative, and it usually leads to the best results !