Turkish eggs menemen

the cook, the local, the chef – 3 versions. Which would you choose. Click over to see the recipes, with tools, tips from Grandma, and how to cook ´by eye´ !

Tomato anchovy salad

A simple, delicious dish – 3 main ingredients. Inspired by a set of tapas starters for lunch, by the sea in Mallorca, Spain.

Mushroom pasta … with a touch of fragrant spice

This journey started with a sore gum! I blitzed some cloves to powder in a mere second or 2 in in my Bamix hand blender. Then i had a bit left over – so searched for a recipe to use it up. A recipe to hide it a bit from Paul too scchhh. What a find !